Also known as paniyaram or Ponganalu. Traditionally, paddu is prepared by pouring the batter into the iron cast mould. I have used non stick pan with mould(stuffed pancake mould) to avoid immense amount of ghee Batter for paddu is same as that of Idli or masala dosa. This is a very popular dish in south … More Masala Paddu|Guliappa
Is there any salad recipe of yours that you can eat throughout the year? This Spicy Black Beans Quinoa is my favorite. Be it winter or summer, I love to add quinoa in my dishes, either to make bowls or salad or eat along with gravy. It is just so versatile. Quinoa and black beans … More Spicy Black Beans Quinoa
Golden and crispy, Vegan Oats Quinoa dosa is a healthy alternative to regular south Indian style dosa/crepe and it is free of fermentation. This dosa recipe is packed with superfood quinoa, oats and variety lentils. Nutritious, isn’t it? Oats Quinoa dosa has crispy texture and delicious. This is recipe is perfect for breakfast or brunch. … More Oats Quinoa Dosa
Apple Cinnamon Muffins are perfect to start off a sweet morning. These are hearty and satisfying whole wheat muffins filled with small crispy bits of apples and spiced well with cinnamon. And, these muffins are special when autumn rolls in. Full of spicy, warm cinnamon, crisp apple bits loaded muffins, savoring with a hot cup … More Eggless Apple Cinnamon Muffins
Thai-inspired crunchy quinoa peanut salad has quinoa loaded with vibrantly colored cabbage, carrots, bell peppers, green onion, cilantro & edamame, tossed in delicious homemade peanut sauce, and topped with sesame seeds and salted/toasted peanuts sesame seeds. This salad with peanut sauce will definitely be your new addition. A few years ago, my husband and … More Crunchy Quinoa Peanut Salad
Lemon Blueberry Scones are ultra buttery with a hint of tanginess from lemon and sweet flavors of the blueberries. It has a golden crispy top and tender, light, and fluffy inside. This is a pure treat to help you enjoy your morning coffee. There is always something about baking with lemon or using lemon zest … More Lemon Blueberry Scones
Poha Bisi Bele Bath is an easy, flavourful one-pot meal made using thick rice flakes, lentils, and vegetables. The word Bisi Bele Bath of Kannada language translates to ‘hot lentil rice gooey dish’. This is a traditional Karnataka special recipe with rice and lentils cooked together and then seasoned with spices, cashews/peanuts, and dried coconut. … More Poha Bisi Bele Bath
A healthy Banana nut bread recipe loaded with banana flavor and chopped walnuts. It bakes up tender, moist, and dense with soft crumb. Our liking for banana bread started from the drives we used to take to a local coffee shop nearby for a quick grab of banana bread and coffee before the beginning of … More Healthy Banana Nut Bread
Buttermilk pancakes are light and fluffy with crisp edges and golden color and have a lovely buttermilk flavor. This recipe yields super delicious and amazing pancakes every single time. These eggless buttermilk pancakes are soft, fluffy, and tender. Whip up the batter in a few minutes and make a quick breakfast using this recipe for … More Buttermilk Pancakes
Coconut lovers, this chocolate chip coconut muffins recipe is for you. They are so fun and tropical, thanks to pistachios, chocolate chip & shredded coconut you will find on the muffin tops and inside. These muffins are moist, soft, and fluffy. I mean, look at the texture. The best part is these muffins are eggless … More Chocolate Chip Coconut Muffins
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