Sweet Cucumber Paddu | Southekayi Sihi Guliyappa

Paddu is one of the south Indian delicacies that is quite versatile. Base of the Paddu can be rice flour, Rava, whole grain rice, or wheat, add vegetables of your choice, spices or sweeten the dish to create your own style of Paddu. It is prepared by steaming the batter in a mould. Also known […]

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Fresh Blueberry Compote

Easy Blueberry Compote recipe is super easy to make and tastes just amazing. Mix it with your morning oatmeal or pudding or yogurt, use it as a  topping for pancakes or waffles. Even better, looking for dessert? Top vanilla ice cream with this easy and delicious compote. Does it get any better than this? 😃 […]

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Pan Roasted Red Pepper Pasta

If you are bored of red sauce marinara or pesto(seriously, I can never get bored of pesto though), then try this creamy, rich, and comforting roasted red pepper sauce Pasta. It has the right balance of savory and subtle sweet flavours and it a true winner! The sauce gets its flavor from sauteed garlic, roasted […]

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Toasted Coconut Granola

Today I am sharing my favorite ‘basic’ granola recipe. Its is straightforward, simple and quite easy to make, with ingredients you almost certainly keep in your pantry. This granola makes a wonderful snack or breakfast – adding it with your choice of milk/yogurt and fruit will help to create a more balanced breakfast. Yummm! This […]

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Sprouted Green Gram Curry

Green Gram or Whole Mung Bean is widely used in Indian cooking. From salads to desserts, it is used making variety of dishes. My personal preference – green gram in Akki Rotti(Rice Flatbread), Salads, and Curry. This healthy Green gram curry is mildly spiced and flavourful. It is also considered as one of the best […]

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Hot Chocolate Oatmeal Bowl

Do you like chocolate and oatmeal? If yes, go ahead make this recipe! Rich, creamy and so comforting, this chocolate oatmeal bowl will make everyone happy! In 10 minutes, you can make decadent warm, cozy oatmeal bowl and it is refined sugar-free. For me, bowl of oatmeal eaten in the morning provides a good source of […]

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Mint-Peas Pulao | Instapot Mint-Peas Pulao

Mint – Peas Pulao, also known as Mint pilaf, Pudina rice. You are going to love this colourful fresh mint pulao. This one- pot meal is made with fresh herbs and spices. Mint infused rice makes it so fragrant. It is a light dish, decently spiced, naturally gluten-free and vegan. Almost anyone can enjoy this […]

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Mangalore Buns | Banana Poori

Buns is a popular breakfast or tea snack option in Mangalore – Udupi region of Karnataka. Hence the name ‘Mangalore Buns’. They have spongy texture and has a sweet taste infused by bananas. I call them deep fried banana bread because of the texture and taste, but the way of preparation is totally different. Serve […]

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Chocolate Bliss Balls

Sesame seeds coated chocolate bliss balls are healthy and very nutritious, and this recipe is pure bliss. These bliss balls make a perfect go-to little snack during the week or a healthy dessert. They’re also wholesome and so easy to make. All you need is 7 ingredients and 15 minutes(plus more if you are rolling) […]

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Cucumber Idli | Cucumber Savoury Cakes

Cucumber is such a juicy vegetable, we love them in salads, and we love them to have for breakfast by making Dosas/Crepes or Paddus, and Idlis Do you want to try Cucumber Idli? Cucumber Idlis are quite a popular breakfast option in southern Karnataka, and it is a regular at our home. Cucumber Idlis are […]

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