Welcome to Eateries Delightful. I am Shruthi Bhat. I am a software engineer by profession and chef at our own “Harshru’s Kitchen”. I share stories from my little kitchen through my blog – Eateries Delightful.
I live in Texas with my husband and my son. I am born in Mangalore and lived my teenage years in Bangalore, India. My love for cooking began soon after I graduated from college and started working as a software developer. I moved into an apartment, set up my kitchen, and then the experiments with pots and pans began. Many mishaps, so many burnt Rotis, under-cooked baked goodies became part of my learning and it still continues to be. If you relate to this story, then I have got you covered. My cooking experiments took a light speed when I got married to an avid food aficionado. I love to travel and explore different cuisines and appreciate a simple good meal made at home.
I share recipes that are simple, easy, and healthy with lots of flavors. And of course, you will also see some of the authentic Indian & regional specialties that are close to me. These recipes are vegetarian and a few are dairy-free. Baked goods are egg-free. If you are looking for delightful eateries, you are in the right place.
In the blog, you will find my tried and true recipes with easy followable steps that any novice can follow and make a delicious meal for yourself and your loved ones. I believe you can master a recipe when you create and experiment with the ingredients. If you happen to make any of the recipes, I will be delighted to know how it turned out for you. Feel free to adjust the measurements for spices in the recipes according to your taste.
And lastly, don’t forget to put on a smile and spread happiness through everything you do.