Gobi Paratha – Stuffed Indian bread with finely grated spiced cauliflower. It is one of the popular parathas from North India. This is one of our family favorite, and I make it often. Typically served for breakfast, accompanied with yogurt,pickle and hot tea. I make them for dinner too. It is quite healthy, rich, and … More Gobi Paratha |Cauliflower Flatbread
Gobi Paratha – Stuffed Indian bread with finely grated spiced cauliflower. It is one of the popular parathas from North India. This is one of our family favorite, and I make it often. Typically served for breakfast, accompanied with yogurt, pickle and hot tea. I make them for dinner too. It is quite healthy, rich, … More Gobi Paratha
Easy Blueberry Compote recipe is super easy to make and tastes just amazing. Mix it with your morning oatmeal or pudding or yogurt, use it as a topping for pancakes or waffles. Even better, looking for dessert? Top vanilla ice cream with this easy and delicious compote. Does it get any better than this? 😃 … More Fresh Blueberry Compote
Toasted Coconut Granola is a super healthy recipe loaded with the goodness of whole grains and nuts. Today I am sharing my favorite ‘basic’ granola recipe. Its is straightforward, simple and quite easy to make, with ingredients you almost certainly keep in your pantry. This granola makes a wonderful snack or breakfast – adding it … More Toasted Coconut Granola
Do you like chocolate and oatmeal? If yes, go ahead make this recipe! Rich, creamy and so comforting, this chocolate oatmeal bowl will make everyone happy! In 10 minutes, you can make decadent warm, cozy oatmeal bowl and it is refined sugar-free. For me, bowl of oatmeal eaten in the morning provides a good source of … More Hot Chocolate Oatmeal Bowl
Buns is a popular breakfast or tea snack option in the Mangalore – Udupi region of Karnataka. Hence the name ‘Mangalore Buns’. They have a spongy texture and has a sweet taste infused by bananas. I call them deep-fried banana bread because of the texture and taste, but the way of preparation is totally different. … More Mangalore Buns | Banana Poori
Cucumber is such a juicy vegetable, we love them in salads, and we love them to have for breakfast by making Dosas/Crepes or Paddus, and Idlis Do you want to try Cucumber Idli? Cucumber Idlis are quite a popular breakfast option in southern Karnataka, and it is a regular at our home. Cucumber Idlis are … More Cucumber Idli | Cucumber Savoury Cakes
Is there anything more delightfully delicious than freshly baked, warm bread? Olive and herb Focaccia Bread recipe is easy to make, and tastes so rich and wonderful with the addition of fresh rosemary, olive oil, and garlic. This homemade Focaccia has got a crisp outside and soft, fluffy inside. A totally classic Italian bread. This … More Focaccia with Olive and Herbs
Poha is a very popular dish in India. It is a quick, easy-to-make nutritious breakfast. It is light on the tummy and tastes delicious. My go-to breakfast item on a busy morning. Poha(Kanda poha) is typically prepared using onions and potatoes. Peanuts, green peas are added for a dose of protein. Using a thin variety … More Poha
The last day of the year 2019, celebrating on a sweet note by making chocolatey breakfast. Vegan banana pancakes topped with a generous amount of chocolate syrup. Slurp Slurp! These fluffy, perfectly tender, and delicious pancakes are quite easy to make from scratch and come together in minutes. Sweetened with bananas and chocolate syrup. These … More Vegan Banana Pancakes
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