Author: Eateries Delightful

Rice Vermicelli for babies 2

Rice Vermicelli for babies 0 (0)

Also called as akki shavige/ shavige uppittu. This recipe is for infants older than 10 months. My son is little older than a year, and loves to eat this for snack. Preparation is quick and easy. When I prepare this recipe for his breakfast, I add finely chopped carrots, beans, […]

Masala Poha|Avalakki Oggarane 3

Masala Poha|Avalakki Oggarane 0 (0)

Masala Poha – In Kannada, it is called “Avalakki Oggarane”, one of the staple breakfast options in the south Karnataka region. It is paired with upma, with a side of banana, most commonly. This recipe is vegan and health-friendly. Poha comes in two varieties – Thick and thin. We make […]

Lentils Paddu|Guliappa 4

Lentils Paddu|Guliappa 5 (1)

Also known as paniyaram or Ponganalu. Traditionally, it is prepared by pouring the batter into the iron cast mould. I have used non stick pan with mould(stuffed pancake mould) to avoid immense amount of ghee Batter for paddu is same as that of Idli or masala dosa. This is a […]

Instant Cucumber Dosa | Cucumber crepes 5

Instant Cucumber Dosa | Cucumber crepes 5 (1)

Cucumber dosa or cucumber crepes are very simple, easy to make. Dosa has soft and lightly crisp texture and tastes delicious. It can be instantly prepared and quite refreshing. Cucumber in crepes? why not? This is one of the delicacies from Southern Karnataka. Crepes will have freshness and aroma of […]

Broken Wheat Porridge 6

Broken Wheat Porridge 0 (0)

Also known as Daliya khichidi. Broken wheat is nutritious as it is rich in protein, fiber and iron. It is a one pot meal- broken wheat and veggies along with spices are cooked together in a pressure cooker or Instant pot. It is incredibly light and healthy. The texture of […]

Vegan Gobi Manchurian

Gobi Manchurian 5 (7)

Gobi Manchurian is a popular Indo Chinese dish, that is crispy, tangy, sweet, and spicy. It is prepared by using batter-coated, deep-fried cauliflower florets tossed in flavored sauce. There are different versions of the Manchurian recipe – dry, semi-dry, and gravy. Dry Gobi Manchurian is crispy whereas the gravy version […]

Vegan Pineapple Fried Rice

Vegan Pineapple Fried Rice 5 (2)

Vegan Pineapple Fried Rice is sweet, savory, and spicy! Can be made within 30 mins on Stovetop & perfect for busy weeknight dinners. This pineapple fried rice recipe is inspired by a meal I had in the Thai restaurant in Houston. My husband loves this recipe, as it is a […]