Green Gram or Whole Mung Bean is widely used in Indian cooking. From salads to desserts, it is used making variety of dishes. My personal preference – green gram in Akki Rotti(Rice Flatbread), Salads, and Curry. This healthy Green gram curry is mildly spiced and flavourful. It is also considered as one of the best … More Sprouted Green Gram Curry
Mint – Peas Pulao, also known as Mint pilaf, Pudina rice. You are going to love this colourful fresh mint pulao. This one- pot meal is made with fresh herbs and spices. Mint infused rice makes it so fragrant. It is a light dish, decently spiced, naturally gluten-free and vegan. Almost anyone can enjoy this … More Mint-Peas Pulao | Instapot Mint-Peas Pulao
Mint – Peas Pulao, also known as Mint pilaf, Pudina rice. You are going to love this colourful fresh mint pulao. This one- pot meal is made with fresh herbs and spices. Mint infused rice makes it so fragrant. It is a light dish, decently spiced, naturally gluten-free and vegan. Almost anyone can enjoy this … More Mint Peas Pulao | Instapot Mint Peas Pulao
Vegetable Pulao is a type of rice pilaf that is rich in flavors, aromatic & delicious. There are so many ways to prepare Pulao, and picking a type of recipe that is quick and easy is what I do whenever the schedule gets hectic. This recipe is a regular at our home, and weeknight favorite. … More Instant pot Vegetable Pulao
Vegetable Pulao is a type of rice pilaf that is rich in flavors, aromatic & delicious. There are so many ways to prepare Pulao, and picking a type of recipe that is quick and easy is what I do whenever the schedule gets hectic. This recipe is a regular at our home, and weeknight favorite. … More 30 minutes – Instant pot Vegetable Pulao
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