Besan Laddu

Aromatic and delicious Jaggery Besan Laddus made using gram flour, jaggery, ghee, nuts, and cardamon/saffron. Making Besan Laddus at home is simple and easy as all the ingredients are pretty basic and are only handful of them. How to make it? Tips: Slow roasting besan is an important step in making these laddus. Slow roasting … More Besan Laddu

Biscuit Rotti

Kachori in Mangaluru style prepared using flour and stuffed with semolina, coconut and spices. Biscuit Rotti is an evening snack that pairs perfectly with hot cup of tea or coffee. How to make it? You will need – Dough : flour ( wheat or all purpose flour)hot oil turmericSalt to tasteWater for kneading Filling: oilrava … More Biscuit Rotti