Gulab Jamun Cake

Gulab Jamun cake is inspired by a very popular Indian milk-based sweet called ‘Gulab Jamun’. Here it is transformed into a much simpler bundt pistachio infused cake, soaked in fragrant saffron, rosewater, & pistachio syrup. If you have never had Gulab Jamun – It is a deep-fried lemon sized milk-based doughnut which is later soaked … More Gulab Jamun Cake

Dal Makhani

Dal Makhani is a dish originating from Punjab, India. It is one of the most loved, rich, and creamy lentil curry made using whole black lentils, kidney beans, and mild spices. The curry gets its richness from butter. Basically lentils are cooked along with butter and then cream is mixed in. When I was living … More Dal Makhani