Easy homemade Vegetarian Pad Thai recipe under 30 minutes. Vegetarian Pad thai is made using rice noodles, fresh vegetables, bean sprouts & protein(tofu). Tossed in a creamy rich sweet and sour sauce made using soy sauce or tamari, tamarind, & chili garlic sauce. Pad Thai is one of the first dishes that I tried out … More Pad Thai
Poha Bisi Bele Bath is an easy, flavourful one-pot meal made using thick rice flakes, lentils, and vegetables. The word Bisi Bele Bath of Kannada language translates to ‘hot lentil rice gooey dish’. This is a traditional Karnataka special recipe with rice and lentils cooked together and then seasoned with spices, cashews/peanuts, and dried coconut. … More Poha Bisi Bele Bath
Mango Rasayana is a coastal Karnataka style easy mango dessert. It is made using Mango chunks + squeezed/pureed mango with thick coconut milk, and jaggery for sweetness. Lastly, season the dessert with toasted sesame seeds. Mango Rasayana is one of the easiest and quickest desserts, it is simple to make and extremely delicious. Also, this … More Mango Rasayana
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