Also known as paniyaram or Ponganalu. Traditionally, paddu is prepared by pouring the batter into the iron cast mould. I have used non stick pan with mould(stuffed pancake mould) to avoid immense amount of ghee Batter for paddu is same as that of Idli or masala dosa. This is a very popular dish in south … More Masala Paddu|Guliappa
Aromatic and delicious Jaggery Besan Laddus made using gram flour, jaggery, ghee, nuts, and cardamon/saffron. Making Besan Laddus at home is simple and easy as all the ingredients are pretty basic and are only handful of them. How to make it? Tips: Slow roasting besan is an important step in making these laddus. Slow roasting … More Besan Laddu
Kachori in Mangaluru style prepared using flour and stuffed with semolina, coconut and spices. Biscuit Rotti is an evening snack that pairs perfectly with hot cup of tea or coffee. How to make it? You will need – Dough : flour ( wheat or all purpose flour)hot oil turmericSalt to tasteWater for kneading Filling: oilrava … More Biscuit Rotti
Delicious fresh watermelon salad is meant for summer days. It’s a perfect mix of sweet and savory with sliced cucumbers, red onion, olives & mint vinaigrette dressing. Summer calls for juicy and refreshing salads, and always consists of watermelons! Pairing watermelon with cucumbers may sound unusual, but it is just amazing. How to make Fresh … More Fresh Watermelon Salad
Warm pita bread stuffed with hot falafels, cool cucumbers, juicy tomatoes, soft avocados, crunchy bell peppers and onions thoroughly drenched with spicy creamy cashew butter dressing. This is my most loved version of pita sandwiches of all. I made this easy pita sandwich using store-bought Afia foods turmeric falafels. Heat them in the microwave for a minute … More Falafel Pita Sandwich
Homemade strawberry ice cream is so creamy and dreamy with a rich and fresh strawberry taste. A perfect dessert for spring or summer, and it is so easy to make. It is egg and cook-free. This gloriously pink strawberry ice cream tastes so fresh with the perfect strawberry flavor. I made this using Ice cream … More Strawberry Ice Cream
Coconut Burfi is a easy Indian Burfi recipe made using 4 ingredients – coconut, sugar, water and nutmeg. This is one of the simplest and yummiest burfi you can ever make. This recipe is made in Karnataka style where we do not add milk while making Burfi. This is also known as ‘Kobbari Mithai’. How … More Coconut Burfi
Wholesome and nutritious Whole wheat flour laddu recipe is easy to make and is delicious. It is rich in nutrients and a great snack for adults. Also for kids older than a year. These are traditional winter snack or can be a dessert, as whole wheat is filling and keeps your body warm. Also known … More Whole Wheat Flour Laddu using Jaggery
Is there any salad recipe of yours that you can eat throughout the year? This Spicy Black Beans Quinoa is my favorite. Be it winter or summer, I love to add quinoa in my dishes, either to make bowls or salad or eat along with gravy. It is just so versatile. Quinoa and black beans … More Spicy Black Beans Quinoa
Golden and crispy, Vegan Oats Quinoa dosa is a healthy alternative to regular south Indian style dosa/crepe and it is free of fermentation. This dosa recipe is packed with superfood quinoa, oats and variety lentils. Nutritious, isn’t it? Oats Quinoa dosa has crispy texture and delicious. This is recipe is perfect for breakfast or brunch. … More Oats Quinoa Dosa
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